Curd: A probiotic supplement that help reduce the risk of Breast Cancer.

curd.jpgCurd is known to be one of the best supplements of good bacteria and also for its rich calcium content. It helps improve digestion. Recent studies showed that it also helps reduce the risk of breast cancer as the good health-promoting bacteria it provides with, Lactobacillus and Streptococcus, possess anti-carcinogenic properties.

http://food.ndtv.com/health/another-reason-to-eat-curd-daily-it-may-reduce-breast-cancer-risk-1423922

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